Jodhpuri Moong Dal Halwa

MRP ₹225

Net Weight: 250 g

Kitchens of India’s ready-to-eat Jodhpuri Moong Dal Halwa is a deliciously cooked dessert made from moong dal simmered in khoya and cooked with almonds and flavoured with saffron.

Serving Tip: Enjoy this dish along with dal, vegetables, gravies, and roti/rice as a wholesome Indian thali.

Inspired by the dishes of India’s prestigious ITC Hotels
No added preservatives
Made with the choicest ingredients

Just Heat and Eat

Method 1

Cut pouch, empty contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot.

Method 2

Cut pouch, empty contents into a microwave dish, and heat on high for 1-2 minutes and serve hot.

Method 3

Immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot.

Food For Thought

Jodhpuri Moong Dal Halwa is a decadent moong dal dessert from Rajasthan. This delicacy, served during the choicest of occasions, is made from split moong dal, khoya, and a generous mix of dry fruits. Kitchens of India Jodhpuri Moong Dal Halwa is sure to be a crowd pleaser at any occasion or gathering.

Retort Process Technology

Our signature creations pass through stringent quality checks to bring you safe and high-quality meals you can trust.

Packaged using retort process technology developed by Defence Food Research Laboratory (DFRL)

Sterilized by heating under high temperature and pressure

Packaged in a 4 layer pouch that keeps food safe from environmental contaminants

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