Black Gram Lentils Curry
Dal Bukhara - Black Gram Lentils Curry
Whole black lentils are simmered in a thick tomato sauce for hours bringing out the robust flavors of Authentic Indian Cuisine...
Mashed Vegetable Curry
Aloo Mutter
Cubes of potato and fresh green peas are slowly cooked in a mildly spiced sauce, creating a wholesome, flavorful dish...
Red Kidney Beans Curry
Rajma Masala
Red kidney beans are simmered in a delicately spiced sauce of tomatoes and onions, creating a distinctive flavor...
Chick Peas Curry
Pindi Chana
Chick peas are simmered till tender in an aromatic tomato sauce, creating a hearty, wholesome dish...
Spinach with Cottage Cheese and Sauce
Palak Paneer
Soft cubes of cottage cheese are simmered in a fresh spinach puree, creating a richly sumptuous dish...
Mixed Vegetable and Cottage Cheese Curry
Navratan Korma
A variety-of fresh vegetables are diced, and cooked in a mild sauce, creating a tempting culinary delight...
Cottage Cheese Curry
Paneer Darbari
Soft cubes of cottage cheese are simmered in a rich tomato sauce...
Green Peas & Cottage Cheese Curry
Mutter Paneer
Soft Cubes of paneer cheese and green peas are cooked in a flovorful curry, creating a richly sumptuous dish.
Split Lentil Curry
Yellow Dal Tadka
Split Lentils are cooked with garlic, tomatoes and coriander, creating a whole some dish having a delicate balance of spices and ingredients.
Creamy Paneer Cheese Curry
Paneer Malai
The dish symbolises a divine union of paneer cheese with handpicked ingredients in a rich creamy tomato sauce.
I am very grateful for the CD's you have put in certain boxes of Kitchens of India's products. Not only is the Palak Paneer amazingly delicious, I receive an education in Indian music along with it!

Carissa C. Schmidt
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