CANADA
Testimonial

The Hyderabadi Biriyani paste is not the only product I love. I love the Butter Chicken too. No allergy reaction to them and they are every so flavourful to use in Soups, stews, Breyani and marinating.

Carol Overbeck - New Hazelton/Canada
 
Desserts
Yellow Lentil & Milk Pudding
Moong Dal Halwa
Blende by the Master Chefs of ITC Hotels, it is made from yellow lentils and traditional Indian Khoya (evaporated milk), along with a generous mix of select almonds.
100% Natural
MasterChefs
Bhukara
ITC Assurance of Quality